Jeanne’s Gelato - a delicious treat in the heart of downtown Evansville

Valerie Ewers tasted something recently that literally changed her life. What could possibly do that? It’s called gelato, and many experts on the subject proclaim it to be the best ice cream in the world.

Valerie became convinced that people in Evansville needed to share her experience. So she rallied the troops- her sisters- and together they opened Jeanne’s Gelato in downtown Evansville.

If you’ve ever been to Italy, you’ve seen the cheerful gelato street carts filled with the refreshing treat. You may ask how something so rich and creamy can be so low in fat. The answer, according to Valerie, has to do with air and temperature. Gelato is less solidly frozen than ice cream and melts in the mouth faster. That means the customer will taste gelato’s full flavor immediately. Gelato also has a much higher density than ice cream. Ice cream manufacturers add air to ice cream because it nearly doubles the quantity of their product. No air is added to gelato. The result is a richer and creamier texture.

Jeanne’s Gelato is located at 112 SE 4th Street, just a few steps from Jaya’s. Valerie’s sister, Laurie manages the business during the day while her other sister, Cindy, prepares homemade desserts including cheesecake, French chocolate cake, cookies, pies and rolls. Jeanne’s Gelato also offers soups and sandwiches.